Copycat P.F. Chang’s Chicken Lettuce Wraps
INGREDIENTS
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1 tablespoon sesame oil
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1 pound ground chicken
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1 large onion, chopped
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2 tablespoons garlic, minced or pressed
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1 tablespoon soy sauce
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¼ cup hoisin sauce
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2 teaspoons fresh ginger, minced
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1 tablespoon rice wine vinegar
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3 teaspoons sriracha sauce
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1 can (8 ounces) sliced water chestnuts, drained and finely chopped
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1 small bunch green onions, sliced
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2 teaspoon sesame oil
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salt to taste
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Iceberg, Bibb or butter lettuce leaves, rinsed and drained
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Soy sauce, hoisin, spicy mustard sauce for dipped (optional)
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Roasted peanuts, chopped (optional)
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Fried mung bean noodles (optional)
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