INGREDIENTS
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1 1/2 c. all-purpose flour
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1 tsp. baking soda
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1/2 tsp. kosher salt
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1/2 c. Butter, softened to room temperature
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1/2 c. sugar
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1/2 c. packed brown sugar
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1 large egg
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1 tsp. pure vanilla extract
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1 c. smooth peanut butter
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1 c. creamy peanut butter
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5 tbsp. unsalted butter, softened to room temperature
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1 1/2 c. powdered sugar
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1 tsp. pure vanilla extract
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pinch of kosher salt