INGREDIENTS
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3 eggs, beaten
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3/4 c. warm pineapple juice
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3/4 c. warm orange juice
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3/4 c. sugar
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2 t. salt
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1/2 t. ground ginger
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1 t. vanilla extract
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6 to 7 c. all-purpose flour, divided
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2 envs. active dry yeast
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1/2 c. butter, melted
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Optional: additional melted butter
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