INGREDIENTS
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2 pounds chicken breasts
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2 ribs celery, cut in chunks
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2 chicken bouillon cubes
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2 chicken bouillon cubes
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2 cans (3 oz.) chunk chicken; shredded fine
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2 tablespoons dill pickle relish
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2 tablespoons onion, diced fine
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1/4 cup celery, minced fine
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2/3 cup mayonnaise
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1/3 cup sour cream
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2 tablespoons Miracle Whip Salad Dressing
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lettuce, torn
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cheddar cheese wedges
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1 tomato, quartered
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hard boiled egg halves
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extra dressing