"Learn the secret to recreating the amazing taste of Cinnabon frosting in your own kitchen! Hint: there are 2 key things to keep in mind......"
INGREDIENTS
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1 stick softened butter (4 oz)
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1/2 pack softened cream cheese (4 oz)
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1 cup sifted powdered sugar
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1 tsp vanilla extract
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1 tsp fresh lemon juice