"Try this Cook's Country Italian Cream Cake recipe, or contribute your own...."
INGREDIENTS
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Cake
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1-1/2 cups sweetened shredded coconut
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1 cup buttermilk
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2 teaspoons vanilla extract
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2-1/2 cups cake flour
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2 teaspoons baking powder
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3/4 teaspoon salt
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1/2 teaspoon baking soda
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12 tablespoons unsalted butter
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4 tablespoons shortening
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1 3/4 cups sugar
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5 large eggs
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2 cups pecans
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Frosting
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12 tablespoons unsalted butter
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2-1/4 cups confectioners sugar
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1/2 cup cream of coconut
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1/2 teaspoon vanilla extract
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pinch salt
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16 ounces cream cheese