"This recipe combines buttery white cake filled with chopped Oreo cookies, topped with cream cheese frosting loaded with more Oreos. It's a crowd-pleasing sheet cake perfect for any Oreo lover!..."
INGREDIENTS
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2 1/2 cups (285 grams) cake flour, spooned & leveled
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1 teaspoon salt
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3/4 cup (1.5 sticks; 170 grams) unsalted butter, softened to room temperature
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2 1/2 cups (500 grams) granulated sugar
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5 large egg whites, at room temperature
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1/2 cup (120 grams) sour cream, at room temperature
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1 tablespoon pure vanilla extract
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1 cup (240 milliliters) whole milk, at room temperature
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1 1/2 cups (about 15-18) roughly chopped Oreo cookies
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1 cup (240 milliliters) cold heavy cream
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1 (8-ounce) block full-fat cream cheese softened to room temperature
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1/2 cup (100 grams) granulated sugar
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2 teaspoons pure vanilla extract
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1 1/2 cups chopped Oreo cookies