INGREDIENTS
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1 unbaked 9-inch pie crust, homemade or store-bought.
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2 large eggs
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1/2 cup flour
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1/2 cup white granulated sugar
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1/2 cup packed brown sugar
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3/4 cup butter, softened (1 1/2 sticks)
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1 cup semi-sweet chocolate chips
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1 cup chopped pecans (optional)
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Vanilla ice cream, or sweetened whipped cream for serving
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Chocolate sauce (optional)