INGREDIENTS
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1 stick butter, softened
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3/4 c. sugar
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1 tsp. vanilla extract
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1 c. all-purpose flour
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1 tsp. kosher salt
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1 c. mini chocolate chips
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1 pint vanilla ice cream, softened
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1/2 c. chocolate fudge sauce
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6 Dixie Cups and popsicle sticks