"Top classic, comforting meatloaf with bacon for a crispy and delicious finish...."
INGREDIENTS
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1/2 cup ketchup
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4 tablespoons brown sugar
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2 eggs
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1/2 cup plain yogurt
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2 teaspoons Dijon mustard
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1 tablespoon Worcestershire sauce
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1 teaspoon dried thyme
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1 teaspoon Kosher salt
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1/2 teaspoon freshly ground black pepper
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2 pounds meatloaf mix (equal parts ground chuck, pork and veal)
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2 cloves garlic, peeled and minced
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1 small onion, peeled and finely chopped
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1/2 cup fresh flat-leaf parsley, chopped
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1/2 to 3/4 cup breadcrumbs
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9 pieces thinly sliced bacon