Contest-Winning Cajun Cabbage Recipe

Name: Contest-Winning Cajun Cabbage Recipe
Ingredients: 1 pound ground beef; 1 medium green pepper, chopped; 1 medium onion, chopped; 2 garlic cloves, minced; 1 can (10 ounces) diced tomatoes and green chilies; 1 can (8 ounces) tomato sauce; 1/2 cup uncooked long grain rice; 1 teaspoon salt; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 to 1/2 teaspoon each white, black and cayenne pepper; 4 to 6 drops hot pepper sauce; 1 small head cabbage, chopped; 1 cup (4 ounces) shredded Colby cheese

Contest-Winning Cajun Cabbage Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/contest-winning-cajun-cabbage" target="_blank">www.tasteofhome.com.</a>

"Looking for a different treatment for cabbage? Try this spicy cheese-topped dish that I adapted from a friend's recipe. I added a little of this and that until it tasted the way I wanted. Not only do my husband and kids like it, I get rave reviews when I make it for company or church functions. -Bobbie Soileau, Opelousas, Louisiana..."

INGREDIENTS

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1 pound ground beef

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1 medium green pepper, chopped

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1 medium onion, chopped

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2 garlic cloves, minced

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1 can (10 ounces) diced tomatoes and green chilies

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1 can (8 ounces) tomato sauce

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1/2 cup uncooked long grain rice

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1 teaspoon salt

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1/2 teaspoon dried basil

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1/2 teaspoon dried oregano

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1/4 to 1/2 teaspoon each white, black and cayenne pepper

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4 to 6 drops hot pepper sauce

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1 small head cabbage, chopped

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1 cup (4 ounces) shredded Colby cheese

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