Contest-Winning Barbecued Chicken Recipe
"Every summer, we have a neighborhood cookout. I always take this chicken and watch it quickly disappear! My family loves this recipe because of the zesty seasoning blend and no-fuss barbecue sauce. —Linda Scott, Hahira, Georgia..."
INGREDIENTS
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2 broiler/fryer chickens (3 to 4 pounds each), cut up
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SPICE RUB:
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2 tablespoons onion powder
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4 teaspoons salt or salt substitute
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1 tablespoon paprika
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2 teaspoons garlic powder
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1-1/2 teaspoons chili powder
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1-1/2 teaspoons pepper
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1/4 teaspoon ground turmeric
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Pinch cayenne pepper
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SAUCE:
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2 cups ketchup
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3 tablespoons brown sugar
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2 tablespoons dried minced onion
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2 tablespoons thawed orange juice concentrate
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1/2 teaspoon liquid smoke, optional
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