Confetti Chicken Big Bowl
INGREDIENTS
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1pound skinless, boneless chicken breast halves, cut into 1-inch cubes
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2tablespoons cooking oil
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4teaspoons minced garlic (8 cloves)
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4teaspoons minced fresh ginger
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1tablespoon red curry paste or 1/4 tsp. ground red pepper
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1teaspoon ground cumin
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4cups water
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114 ounce can purchased unsweetened coconut milk
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2cups purchased shredded carrot
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2cups small broccoli florets
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1medium red sweet pepper, cut into bite-size strips
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23 ounce package chicken-flavored ramen noodles, coarsely broken
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2cups snow pea pods, halved crosswise
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2tablespoons soy sauce
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4teaspoons lime juice
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1cup slivered fresh basil
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1/3cup snipped fresh cilantro
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