INGREDIENTS
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•1½ cups chicken broth
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•1½ cups milk or milk alternative, divided
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•½ teaspoon poultry seasoning
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•¼ teaspoon onion powder
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•¼ teaspoon garlic powder
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•⅛ teaspoon black pepper
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•¼ teaspoon salt
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•¼ teaspoon dried parsley
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•Dash paprika
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•5 tablespoons corn starch
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•Shredded chicken as desired
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