Conchas (Mexican Sweet Bread)

Name: Conchas (Mexican Sweet Bread)
Prep time: 15 min
Cook time: 20 min
Yield: 12
Ingredients: 2 1/2 teaspoons yeast; 1/2 cup warm water; 1/2 cup evaporated milk; 3/8 cup white sugar; 1 teaspoon salt; 1/3 cup butter or margarine, melted; 1 egg; 4 cups all-purpose flour; 1/2 teaspoon ground cinnamon; 2/3 cup white sugar; 1/2 cup butter or margarine; 1 cup all-purpose flour; 2 teaspoons ground cinnamon; 1 teaspoon vanilla extract

Conchas (Mexican Sweet Bread) was pinched from <a href="http://allrecipes.com/Recipe/Conchas-Mexican-Sweet-Bread/Detail.aspx" target="_blank">allrecipes.com.</a>

""I got this recipe from my friends mom who owns a Mexican Bakery. When they made these one day for my family they loved them - even my brother who is sooo picky. Now they ask for them all the time. Although they are a little time consuming it is well worth it at the end!"..."

INGREDIENTS

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2 1/2 teaspoons yeast

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1/2 cup warm water

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1/2 cup evaporated milk

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3/8 cup white sugar

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1 teaspoon salt

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1/3 cup butter or margarine, melted

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1 egg

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4 cups all-purpose flour

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1/2 teaspoon ground cinnamon

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2/3 cup white sugar

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1/2 cup butter or margarine

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1 cup all-purpose flour

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2 teaspoons ground cinnamon

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1 teaspoon vanilla extract

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