INGREDIENTS
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4 boneless skinless chicken breasts
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1 cup chicken broth
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2 cloves garlic
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2 wedges of onion
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4 cups Pepperidge Farms Herb seasoned stuffing mix
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1 cube butter (1/2 cup)
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1 can Cream of Chicken soup
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1 pint sour cream
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8 oz frozen broccoli cuts – thawed (optional)
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