Colorful Kielbasa
INGREDIENTS
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1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
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1-1/2 cups water
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1 tablespoon butter
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1 pound kielbasa sausage, sliced
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3/4 cup white minute rice (regular rice will not get tender with the given amount of cooking time, so if you use it, you'll want to pre-cook it)
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1 package (10 ounces) frozen peas
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1 jar (4-1/2 ounces) sliced mushrooms, drained
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1 cup (4 ounces) shredded cheddar cheese
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