Cold Cherry Soup - Kirsch Kaltschale Recipe

Name: Cold Cherry Soup - Kirsch Kaltschale Recipe
Yield: 4
Ingredients: 1 lb. sweet cherries; 2 c. cherry juice; 2/3 c. dry red wine; 1/4 c. sugar or to taste; 2 tsp. vanilla sugar or 1/2 tsp. extract; 2 T cornstarch; 2-3 T. liqueur such as cherry brandy or amaretto (optional); 4 sprigs lemon balm for garnish

Cold Cherry Soup - Kirsch Kaltschale Recipe was pinched from <a href="http://germanfood.about.com/od/soupsandstews/r/Cold-Cherry-Soup.htm" target="_blank">germanfood.about.com.</a>

"Fruit soups and "Kaltschalen" like this cherry soup are very popular in Europe. A "Kaltschale" is a cold soup made from fruit or milk or even beer or wine. It can be eaten as a first course in the summer or as a light dessert...."

INGREDIENTS

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1 lb. sweet cherries

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2 c. cherry juice

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2/3 c. dry red wine

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1/4 c. sugar or to taste

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2 tsp. vanilla sugar or 1/2 tsp. extract

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2 T cornstarch

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2-3 T. liqueur such as cherry brandy or amaretto (optional)

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4 sprigs lemon balm for garnish

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