INGREDIENTS
•
Grated zest of 2 medium oranges
•
Grated zest of 1 large lime
•
Grated zest of 1 large lemon
•
⅛ teaspoon ground cinnamon
•
⅛ teaspoon nutmeg, preferably freshly grated
•
1 section of a star anise pod, crushed
•
1/2 teaspoon dried lavender flowers
•
2 teaspoons minced ginger
•
1 one-and-a-half-inch piece vanilla bean, split
•
1/4 teaspoon citric acid (available at health food stores, or canning supply stores or kingarthurflour.com)
•
2 cups plus 2 tablespoons sugar
•
1 tablespoon (packed) light brown sugar
•
3/4 teaspoon caramel color powder, optional available at kingarthurflourcom