INGREDIENTS
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1/2 cup finely chopped pecans
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1/4 cup brown sugar
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1 teaspoon cinnamon
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2 cups all-purpose flour
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1 cup granulated sugar
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1 teaspoon salt
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10 tablespoons butter, divided
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1 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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3/4 cup sour cream
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1 egg
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1 teaspoon vanilla extract
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