"This coffee rub smoked brisket is the perfect marriage of rich meat and bold flavor. It's amazingly juicy with a gorgeous dark bark and an earthy flavor...."
INGREDIENTS
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1 12-14 pound whole packer brisket
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2 Tablespoons coarse salt
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2 Tablespoons instant coffee
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2 Tablespoons garlic powder
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2 Tablespoons smoked paprika
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1 Tablespoon pepper
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1 Tablespoon crushed coriander
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1 Tablespoon onion powder
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1 teaspoon chili powder
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1/2 teaspoon cayenne