INGREDIENTS
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1 (4-5 pound) whole organic chicken
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2 1/2 tablespoons brown sugar
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1 1/2 tablespoons unsalted butter
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2 cups 1% milk
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FOR THE COFFEE BRINE
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1/2 liter hot, freshly brewed bold coffee
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3 ounces kosher salt
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2 teaspoons whole black peppercorns
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3 star anise pods
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1 teaspoon whole cloves
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2 juicy navel oranges, halved
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15 ounces ice