INGREDIENTS
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Ingredients:
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• 1 1/2 lb Skinless filets of cod
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• 2 oz Butter
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• 2 oz Flour
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• 1/2 l Milk
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• 3 1/2 oz Grated cheese
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• 2 oz Grated cheese (for scones)
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• 2 oz Butter (for scones)
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• 1 t Baking powder (for scones)
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• 1 pn Salt (for scones)
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• 1 x Egg (for scones)