Coconut Sheet Cake

Name: Coconut Sheet Cake
Ingredients: 2 cups flour plus 2 Tablespoon flour; 2 cups sugar; ½ cup butter; 1 cup water; ½ cup shortening; ½ cup buttermilk; ½ teaspoon baking soda; 2 eggs; 1 teaspoon vanilla; 1 teaspoon coconut extract; ¼ cup shredded coconut; ½ cup butter; 6 Tablespoons milk; 16 oz. powdered sugar; 1 teaspoon coconut extract; Sweetened Shredded Coconut for topping

Coconut Sheet Cake was pinched from <a href="http://www.chef-in-training.com/2015/01/coconut-sheet-cake/" target="_blank">www.chef-in-training.com.</a>

"This cake literally MELTS IN YOUR MOUTH!!! It is beyond delicious and super simple to make! One of my favorite cake recipes to date!..."

INGREDIENTS

•

2 cups flour plus 2 Tablespoon flour

•

2 cups sugar

•

½ cup butter

•

1 cup water

•

½ cup shortening

•

½ cup buttermilk

•

½ teaspoon baking soda

•

2 eggs

•

1 teaspoon vanilla

•

1 teaspoon coconut extract

•

¼ cup shredded coconut

•

½ cup butter

•

6 Tablespoons milk

•

16 oz. powdered sugar

•

1 teaspoon coconut extract

•

Sweetened Shredded Coconut for topping

Go To Recipe

review