Coconut Pineapple almost Upside Down Cake

Name: Coconut Pineapple almost Upside Down Cake
Ingredients: For the cake; 1 8 oz can crushed pineapple drained; 1 1/2 tablespoons sugar; 1/2 cup walnut halves broke up; 1 stick plus 6 tablespoons softened butter; 1 cup sugar; 4 eggs; 1 1/2 cups flour; 1 teaspoon baking powder; 1/2 cup coconut milk; 2 1/2 tablespoons, packed, shredded coconut; For the top; 1/3 cup shredded coconut; 1/4 cup powdered sugar; For the whipped cream; 1 pint whipping cream; 1 tablespoon powdered sugar; 1/2 teaspoon fresh thyme (optional); Coconut oil (to grease pan)

Coconut Pineapple almost Upside Down Cake was pinched from <a href="http://www.mangialicious.com/2/post/2018/09/coconut-pineapple-almost-upside-down-cake.html" target="_blank" rel="noopener">www.mangialicious.com.</a>

INGREDIENTS

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For the cake

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1 8 oz can crushed pineapple drained

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1 1/2 tablespoons sugar

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1/2 cup walnut halves broke up

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1 stick plus 6 tablespoons softened butter

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1 cup sugar

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4 eggs

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1 1/2 cups flour

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1 teaspoon baking powder

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1/2 cup coconut milk

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2 1/2 tablespoons, packed, shredded coconut

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For the top

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1/3 cup shredded coconut

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1/4 cup powdered sugar

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For the whipped cream

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1 pint whipping cream

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1 tablespoon powdered sugar

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1/2 teaspoon fresh thyme (optional)

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Coconut oil (to grease pan)

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