"This filling is used to make the Inside-Out German Chocolate Cake...."
INGREDIENTS
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1 fourteen-ounce sweetened condensed milk
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10 tablespoons (1 1/4 stick) unsalted butter
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1 teaspoon pure vanilla extract
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4 large egg yolks
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2 cups shredded sweetened coconut
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1 1/2 cups finely chopped pecans