INGREDIENTS
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1 orange cake mix and whatever ingredients it calls for (we used Duncan Hines)
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1 cup flaked, sweetened coconut
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Frosting
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1 15 oz. can mandarin oranges, do not drain and crushed
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1 large instant vanilla pudding mix
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1 cup flaked, sweetened coconut
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1 8 oz. frozen whipped topping, thawed
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