Coconut Macaroon Kisses
"A tender and light, yet rich and dreamy recipe for chewy coconut cookies topped with Hershey’s Kiss chocolate drops...."
INGREDIENTS
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1 14-oz bag sweetened flaked coconut
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2/3 cup all-purpose flour
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1/2 teaspoon salt
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1 14-oz can sweetened condensed milk
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1 teaspoon almond extract
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1 teaspoon vanilla extract
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1 egg white
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28-30 Hershey’s Kiss chocolates
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