Coconut-Layered Pound Cake Recipe

Name: Coconut-Layered Pound Cake Recipe
Prep time: 10 min
Yield: 8
Ingredients: Ingredients; 1 loaf (16 ounces) frozen pound cake, thawed; 1 can (14 ounces) sweetened condensed milk; 2-2/3 cups flaked coconut; 1/2 cup chopped almonds, toasted; 1 cup chocolate fudge frosting

Coconut-Layered Pound Cake Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Coconut-Layered-Pound-Cake" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 loaf (16 ounces) frozen pound cake, thawed

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1 can (14 ounces) sweetened condensed milk

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2-2/3 cups flaked coconut

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1/2 cup chopped almonds, toasted

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1 cup chocolate fudge frosting

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