INGREDIENTS
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Ingredients
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2 medium potatoes, peeled and cubed
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1 small onion, chopped
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4 boneless skinless chicken breast halves (4 ounces each)
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1 cup light coconut milk
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4 teaspoons curry powder
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1 garlic clove, minced
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1 teaspoon reduced-sodium chicken bouillon granules
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1/4 teaspoon salt
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1/4 teaspoon pepper
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2 cups hot cooked rice
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1/4 cup thinly sliced green onions
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Raisins, flaked coconut and chopped unsalted peanuts, optional