Coconut Cream Poke Cake with Coconut Whipped Cream Frosting
"Delicious Coconut flavored cake with coconut cream filling, topped with sweetened coconut and coconut whipped cream frosting..."
INGREDIENTS
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Cake:
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1 box of white cake mix
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1 3.4 ounce box of instant vanilla pudding
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1 1/4 cup milk
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1/3 cup oil
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3 egg whites
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1 teaspoon coconut extract
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"Poke" Cream:
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1- 15 ounce can coconut cream
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1- 14 ounce can sweetened condensed milk
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Frosting:
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1- 8 ounce package cream cheese, softened
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1/2 cup sugar
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1 teaspoon coconut extract
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1/2 teaspoon almond extract
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2 cups heavy whipping cream
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2 1/2 cups shredded sweetened coconut
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