Coconut Cream Pie with Pineapple

Name: Coconut Cream Pie with Pineapple
Yield: 8
Ingredients: 1 cup all-purpose flour, divided; 3 tablespoons ice water; 2 tablespoons sugar; 1/8 teaspoon salt; 1/4 cup vegetable shortening; Cooking spray; 1 (8 1/4-ounce) can crushed pineapple in heavy syrup; 3/4 cup sugar; 1/4 cup cornstarch; 1/4 teaspoon salt; 1 1/2 cups 1% low-fat milk; 2 large eggs, lightly beaten; 2 tablespoons cream of coconut (such as Coco Lopez); 1/4 teaspoon coconut extract; 1/4 teaspoon vanilla extract; 1 1/2 cups frozen fat-free whipped topping, thawed; 1/4 cup flaked sweetened coconut, toasted

Coconut Cream Pie with Pineapple was pinched from <a href="http://www.myrecipes.com/recipe/coconut-cream-pie-with-pineapple-10000000222524/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 cup all-purpose flour, divided

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3 tablespoons ice water

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2 tablespoons sugar

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1/8 teaspoon salt

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1/4 cup vegetable shortening

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Cooking spray

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1 (8 1/4-ounce) can crushed pineapple in heavy syrup

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3/4 cup sugar

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1/4 cup cornstarch

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1/4 teaspoon salt

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1 1/2 cups 1% low-fat milk

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2 large eggs, lightly beaten

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2 tablespoons cream of coconut (such as Coco Lopez)

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1/4 teaspoon coconut extract

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1/4 teaspoon vanilla extract

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1 1/2 cups frozen fat-free whipped topping, thawed

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1/4 cup flaked sweetened coconut, toasted

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