"Old fashioned coconut cream pie has a creamy, homemade custard base and is topped with easy sweetened whipped cream...."
INGREDIENTS
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1 9" pre-baked pie crust
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2 ¼ cups milk ((divided))
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1/2 cup granulated sugar
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¼ teaspoon salt
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2 tablespoons cornstarch
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3 tablespoons all-purpose flour
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3 large egg yolks ((beaten))
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1 tablespoon butter
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1 teaspoon coconut flavoring
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1 cup shredded coconut
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1 cup heavy whipping cream
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2-3 tablespoons powdered sugar
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½ teaspoon coconut flavoring
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⅓ cup shredded coconut (for topping)