INGREDIENTS
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3 1/2 cups Rice Chex cereal crushed to 1 1/4 cup
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1/3 cup margarine, melted
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1/4 teaspoon almond extract
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1/4 cup packed brown sugar
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3/4 cup milk
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1/2 teaspoon vanilla extract
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1 package (3 3/4-ounce) vanilla instant pudding, dry
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8 ounces sour cream
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1 cup flaked coconut, divided
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12 ounces Cool Whip