Coconut Chicken and Rice Casserole

Name: Coconut Chicken and Rice Casserole
Yield: 6
Ingredients: 2 tablespoons oil; 1 1/2 cups minced onion; 1 1/2 cups diced red bell pepper; 1 tablespoon minced garlic; 1 1/2 cups jasmine rice; 1 1/2 cups chicken broth; One 14-ounce can lite coconut milk; 1 tablespoon red curry paste, or to taste; 3 cups shredded cooked chicken; 1/2 pound green beans, cut into 2-inch pieces; 1 to 2 tablespoons lime juice, or to taste; 1/3 cup minced cilantro for garnish, if desired

Coconut Chicken and Rice Casserole was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/coconut-chicken-rice-casserole-recipe" target="_blank">www.cooking.com.</a>

"This Thai-inspired casserole with its jasmine rice and coconut milk is just exotic enough to break you out of your dinner rut...."

INGREDIENTS

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2 tablespoons oil

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1 1/2 cups minced onion

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1 1/2 cups diced red bell pepper

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1 tablespoon minced garlic

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1 1/2 cups jasmine rice

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1 1/2 cups chicken broth

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One 14-ounce can lite coconut milk

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1 tablespoon red curry paste, or to taste

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3 cups shredded cooked chicken

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1/2 pound green beans, cut into 2-inch pieces

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1 to 2 tablespoons lime juice, or to taste

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1/3 cup minced cilantro for garnish, if desired

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