Coconut Cake with Buttercream Frosting

Name: Coconut Cake with Buttercream Frosting
Yield: 16
Ingredients: Cooking spray; 1 tablespoon cake flour; 2 1/2 cups cake flour (about 10 ounces); 2 teaspoons baking powder; 1/2 teaspoon salt; 2 cups sugar; 6 tablespoons butter, softened; 1/4 cup egg substitute; 2 large eggs; 3/4 cup light coconut milk; 1/4 teaspoon coconut extract; 1 cup sugar; 1/4 cup water; 5 large egg whites; 1/2 teaspoon cream of tartar; 1/8 teaspoon salt; 1/4 cup butter, softened; 1/4 teaspoon coconut extract (optional); 3 tablespoons toasted flaked sweetened coconut

Coconut Cake with Buttercream Frosting was pinched from <a href="http://www.myrecipes.com/recipe/coconut-cake-with-buttercream-frosting-10000001559227/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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Cooking spray

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1 tablespoon cake flour

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2 1/2 cups cake flour (about 10 ounces)

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2 teaspoons baking powder

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1/2 teaspoon salt

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2 cups sugar

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6 tablespoons butter, softened

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1/4 cup egg substitute

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2 large eggs

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3/4 cup light coconut milk

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1/4 teaspoon coconut extract

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1 cup sugar

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1/4 cup water

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5 large egg whites

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1/2 teaspoon cream of tartar

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1/8 teaspoon salt

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1/4 cup butter, softened

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1/4 teaspoon coconut extract (optional)

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3 tablespoons toasted flaked sweetened coconut

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