INGREDIENTS
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Ingredients
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1/2 cup butter, softened
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1/2 cup shortening
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2 cups sugar
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2 eggs
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5 egg yolks
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3 cups cake flour
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1-1/2 teaspoons baking powder
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1 teaspoon baking soda
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1-2/3 cups buttermilk
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3 teaspoons lemon extract
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FROSTING:
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1-3/4 cups sugar
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4 egg whites
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1/2 cup water
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1/2 teaspoon cream of tartar
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1 teaspoon vanilla extract
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1 cup flaked coconut, divided