INGREDIENTS
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2 loaves Sara Lee Artesano Original Bread, torn into 2 inch pieces
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1 16 oz can coconut milk, divided
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12 eggs
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2 tbsp coconut extract
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2 tsp vanilla
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2 tsp cinnamon
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1 tsp cardamom
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3/4 cup brown sugar
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1 cup powdered sugar
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Strawberries
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Toasted coconut flakes