Cloverleaf Rolls

Name: Cloverleaf Rolls
Yield: 24
Ingredients: 1/4 cup warm water (105 degrees to 115 degrees ); 1 tablespoon active dry yeast; 1 teaspoon sugar; 3/4 cup milk; 1/2 cup butter or margarine, cut up and softened; 1/4 cup sugar; 1 teaspoon salt; 4 -4 1/2 cups all-purpose flour; 2 eggs

Cloverleaf Rolls was pinched from <a href="http://www.midwestliving.com/recipe/cloverleaf-rolls/" target="_blank">www.midwestliving.com.</a>

INGREDIENTS

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1/4 cup warm water (105 degrees to 115 degrees )

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1 tablespoon active dry yeast

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1 teaspoon sugar

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3/4 cup milk

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1/2 cup butter or margarine, cut up and softened

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1/4 cup sugar

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1 teaspoon salt

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4 -4 1/2 cups all-purpose flour

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2 eggs

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