INGREDIENTS
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1 tsp. extra virgin olive oil
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1 lb. lean ground turkey
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1/2 red pepper, chopped
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1/2 yellow pepper, chopped (feel free to substitute green peppers)
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1 onion, chopped
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1 tsp. garlic, minced
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1 small can green chiles, undrained
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2 15-oz. cans diced tomatoes, undrained
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2 15-oz. cans black beans, drained and rinsed
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1 1/2 tsp. cumin
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1 tsp. chipotle chile pepper (my favorite spice – I use McCormick)
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Sea or himalayan salt to taste