"(Makes approximately 6 cups)..."
INGREDIENTS
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1 (16 ounce) container cottage cheese (gluten free if needed)
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10 ounce container frozen spinach, thawed
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8 ounce can water chestnuts, chopped fine
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2 tablespoons onion powder
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1 teaspoon dried parsley
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2 teaspoons garlic powder
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1/2 teaspoon salt