Clean Classic Apple Pie

Name: Clean Classic Apple Pie
Yield: 1
Ingredients: 1 cup (120g) white whole wheat flour (measured correctly); 1/2 tsp salt; 4 tbsp (56g) unsalted butter, cold and cubed; 2 tsp nonfat milk; 1 tsp pure maple syrup; 1/2 tsp apple cider vinegar; 1-2 tbsp (15-30mL) ice cold water; 4 cups Slow Cooker Apple Pie Filling

Clean Classic Apple Pie was pinched from <a href="http://amyshealthybaking.com/blog/2015/10/11/clean-classic-apple-pie/?utm_source=feed" target="_blank">amyshealthybaking.com.</a>

"With its flaky crust and cozy cinnamon-spiced filling, this apple pie is just as satisfying and delicious as traditional full-fat recipes! Leftovers will keep for at least 2 days if stored at room temperature...."

INGREDIENTS

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1 cup (120g) white whole wheat flour (measured correctly)

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1/2 tsp salt

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4 tbsp (56g) unsalted butter, cold and cubed

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2 tsp nonfat milk

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1 tsp pure maple syrup

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1/2 tsp apple cider vinegar

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1-2 tbsp (15-30mL) ice cold water

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4 cups Slow Cooker Apple Pie Filling

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