INGREDIENTS
•
3 (5 oz.) cans chunk light tuna (in water, drained)
•
3 tablespoons mayonnaise
•
1 teaspoon lemon juice
•
salt and pepper to taste
•
Bread or roll of your choice
•
optional additions, if desired
•
1/2 cup shredded lettuce
•
3-4 tomato slices
•
2-3 red onion rings
•
6-8 pickle slices
•
2 slices cheese of your choice