Classic Tuna Melt
"An old-fashioned lunch, this Classic Tuna Melt is a quick, diner-style recipe that you can put together in minutes and is so delicious!..."
INGREDIENTS
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10 ounces canned tuna (drained (2 5 oz cans))
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⅓ cup mayonnaise
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¼ cup red onion (diced)
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1 teaspoon lemon juice
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Pinch salt
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Pinch pepper
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1 rib of celery (diced)
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1 green onion (finely sliced)
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4 slices cheddar cheese
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8 slices tomato
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8 slices bread
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2 Tablespoons salted butter (softened)
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