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Pinched!
from
syrupandbiscuits.com
Classic Southern Pecan Pie
INGREDIENTS
•
1 pie shell (unbaked)
•
3/4 cup sugar
•
3/4 cup Karo syrup
•
2 eggs, beaten
•
1 teaspoon vanilla extract
•
1/8 teaspoon kosher salt (omit if using salted butter)
•
2 tablespoons butter, melted
•
1 1/2 cup pecans, chopped
Go To Recipe
7
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