Classic Skillet Pork Tenderloin
"Delightfully tender pork with fresh, fragrant garden herbs and a touch of lemon...."
INGREDIENTS
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1 pork tenderloin (approx 1.5 pounds)
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2 tablespoons olive oil, divided
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2 tablespoons fresh thyme (finely chopped)
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2 teaspoons garlic powder
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2 teaspoons onion powder
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1 teaspoon dried sage
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1 teaspoon dried tarragon
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2 teaspoons Kosher salt
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1-2 tablespoons lemon juice
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Garnish: Fresh thyme sprig
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