Classic Quiche Lorraine Recipe - NatashasKitchen.com

Name: Classic Quiche Lorraine Recipe - NatashasKitchen.com
Ingredients: 1 pie crust ((1 frozen crust, or 1/2 recipe for double pie crust)); 1/2 lb thin strips of bacon ( chopped into 1/2 inch pieces); 1/2 yellow onion ( diced); 1 cup shredded cheese ((I used sharp white cheddar, but gruyere is classic)); 1 3/4 cup half and half ((or equal parts whole milk and heavy cream)); 4 eggs (large); 1/2 tsp kosher salt; 1/4 tsp black pepper (finely ground ); 1/4 tsp smoked paprika; 1/8 tsp ground nutmeg; 1 egg white

"Classic Quiche Lorraine with a savory egg custard, bacon, and cheese filling in flaky pie crust. Quiche Lorraine is the gold standard of quiche recipes!..."

INGREDIENTS

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1 pie crust ((1 frozen crust, or 1/2 recipe for double pie crust))

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1/2 lb thin strips of bacon ( chopped into 1/2 inch pieces)

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1/2 yellow onion ( diced)

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1 cup shredded cheese ((I used sharp white cheddar, but gruyere is classic))

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1 3/4 cup half and half ((or equal parts whole milk and heavy cream))

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4 eggs (large)

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1/2 tsp kosher salt

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1/4 tsp black pepper (finely ground )

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1/4 tsp smoked paprika

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1/8 tsp ground nutmeg

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1 egg white

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