Classic "Prime" Rib

Classic "Prime" Rib was pinched from <a href="http://www.myrecipes.com/recipe/classic-prime-rib-10000001854006/" target="_blank">www.myrecipes.com.</a>
INGREDIENTS
1 (6 1/2-pound) rib-eye roast, French-cut and trimmed
1 tablespoon kosher salt
1 1/2 teaspoons freshly ground black pepper
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