Classic Plain Bagels

Name: Classic Plain Bagels
Ingredients: Ingredients; •1 1/2 cups water lukewarm; •4 1/2 cups bread flour (or use high-gluten flour if you can find it); •2 teaspoons salt; •1 tablespoon malt syrup (look in natural food stores. If you can't find it, use 3 tablespoons sugar); •2 tablespoons vegetable oil; •1 tablespoon instant yeast; •4 quarts water (for boiling); •1/2 cup honey (optional)

Classic Plain Bagels was pinched from <a href="http://12tomatoes.com/2014/01/breakfast-recipe-classic-plain-bagels.html" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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Ingredients

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•1 1/2 cups water lukewarm

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•4 1/2 cups bread flour (or use high-gluten flour if you can find it)

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•2 teaspoons salt

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•1 tablespoon malt syrup (look in natural food stores. If you can't find it, use 3 tablespoons sugar)

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•2 tablespoons vegetable oil

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•1 tablespoon instant yeast

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•4 quarts water (for boiling)

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•1/2 cup honey (optional)

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