Classic Ice Cream Sandwiches Recipe
INGREDIENTS
•
1/2 gallon ice cream, slightly softened (see note)
•
2 2/3 cups (about 13 1/3 ounces) all-purpose flour
•
2/3 cup plus 1/4 cup (3 1/2 ounces) cocoa powder
•
3/4 teaspoon salt
•
1 cup (7 ounces) granulated sugar
•
20 tablespoons (10 ounces) unsalted butter
•
2 egg yolks
•
2 teaspoons vanilla extract
ADVERTISEMENT